Seafood
  Roast Cornish Sea Bass & Scallops
  Bouillabaisse – Tomato based Fish Stew
  Paella
  Dover Sole with Shrimp Butter
  Fish Pie – Smoked Haddock, Cod, Prawns &    Scallops
  Kedgeree
  Salmon en Croute

Meat
  Herb Roasted Chicken, Rocket, Pancetta &    Parmesan
  Slow Cooked Chilli with Braising Steak,    Cumin &    Corriander
  Grilled Pork Loin Au Poivre, Cider Mash &    Caramelised Onions
  Beef in Red Wine with Shallots &    Mushrooms
  Green Thai Chicken Curry
  Rack of Lamb with Redcurrant Jus
  8oz Fillet Steak with Devilled Oysters &    Barbecue    Sauce
  Pan Fried Veal with a Summer Vegetable    Casserole